We're opening with a great offer! Gammel Estrup Denmark's Manor Museum and The Green Museum are opening for the winter holidays, and everyone who buys a ticket in February will automatically receive an annual pass for the…
Winter holiday with indoor forest activities During the winter holidays you can experience a wealth of exciting and educational activities for the whole family when we invite you inside for the opening of the 2023 season in the…
Get unique experiences as a volunteer at the Green Museum At the Green Museum, we convey, among other things, the cultural history of hunting, and now you, as a current or former hunter, can come along…
Christmas signs and weather omens Weather omens were taken in many places in the old farming community, and it was especially good to take omens on holidays. On the twelve days of Christmas, one could…
2022 saw an increase in visitors The Green Museum, together with our neighboring museum Gammel Estrup Denmark's Manor Museum, ended 2022 with an impressive number of visitors of 97,888. This is an increase of…
New Year's Eve at the Green Museum There was plenty of activity and life at the Green Museum on Friday morning, where the museum had the pleasure of providing premises for Norddjurs municipality's New Year's Eve...
New book on recent agricultural history The new book titled, Danish Agriculture 1945-2020, collects on 480 richly illustrated pages the most important aspects of the development and changes in Danish agriculture…
Christmas cheer and Christmas exhibitions December is just around the corner and the calendar can tell us that it is time to find the Christmas spirit, the inner elf, the Christmas music and the coziness from the hiding places...
Two exhibitions will close briefly From November 30th until the beginning/mid-December, the two exhibitions 'Farming Life' and 'Agriculture and Technology' will be closed, as we are in the process of a smaller…
Pig on the fork One of the largest and most successful advertising campaigns in Danish history and perhaps the primary reason why both Christmas Eve and Christmas lunch from the late 50s have the industrial pork…
