Historical dinners: Eat as they did at the Bath Hotels Museum curator and food historian Bettina Buhl from Det Grønne Museum has been a historical food consultant on TV2's popular series "Badehotellet". Bettina has selected some exciting meals that have had an impact on the series. During each meal there will be stories about the Bath Hotels in Denmark, the work of preparing food for…
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Look forward to an inspiring evening when The Green Museum in collaboration with the Forest History Society welcomes you to a double lecture with forest and landscape historian, associate professor, Dr.phil. Bo Fritzbøger from the University of Copenhagen. On one and the same evening you will receive two exciting lectures about the development of the Danish forest: Müller, Prytz and Oppermann – The modern breakthrough in…
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